Justin and I have been trying to buy as much locally produced food as we can and anything we can't get locally we try to get from the smaller market in town. The two things I usually have to go to the grocery store for are bananas and watermelon. They are two of Ethans favorite foods (and he's a picky eater) and we ate the last local watermelon weeks ago. Next summer we are joining a farm share on a local farm. If anyone is interested in supporting local farmers and community supported agriculture, check out http://www.slowfoodutah.org/.
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